Category Archives: The Kitchen

It’s hard to not get addicted to kombucha tea after the first sip. My addiction wasn’t triggered by the health promises often touted of kombucha tea or the probiotics it contains. The taste is the reason why I fell in love with it. It tastes like a mixture of sour stone fruits and tart green apple with a certain sweetness that isn’t so obvious, but definitely noticeable and contributes to the final taste of the tea. I also like the small bubbles of gas in it. I was hard-pressed to […]

If you’ve made and eaten your fair share of shoe-leather and overcooked pork chops, it probably isn’t something you’re willing to try cooking again. It’s understandable if you’ve completely given up on pork chops. I did the same, until I came across this method that guarantees perfectly tender pork chops in every attempt. This means no more overcooked pork chops. This method involves using an oven to roast your pork chops and it works everytime. I’ll share a few tips with you before revealing the recipe for perfect pork chops. […]

If you don’t eat crispy, smoky bacon often because you aren’t good at making it or for any other reason, you’re missing out on one of the greatest pleasures you can have in life, and I mean that literally. While bacon is exceptionally pleasing to the taste, making it is a different story altogether. Most people make bacon on a hot stove, and are therefore subjected to the uncomfortable heat and sputtering grease that they have to constantly avoid throughout the cooking session. However, there’s good news. You can enjoy […]

Banana’s are very common fruits, and it’s not just because they are delicious to consume, but because they are also the key ingredient in making Banana bread, a very popular snack that almost everyone I know likes. Whilst some try to over-complicate the process, banana bread is easy to make. You can make it anytime and anywhere with just a mixer/fork and a loaf pan or muffin tin. If you have some freckly and soft bananas lying around, here’s a simple recipe that won’t take more than 10 minutes of […]