Last Updated on July 27, 2025 by Susanna Zuyeva
Andrew Pearce Cutting Boards: Complete Guide & Review
Andrew Pearce cutting boards represent some of the finest handcrafted wooden kitchen tools available today. These Vermont-made boards combine traditional craftsmanship with modern food safety standards. They offer home cooks a beautiful and functional workspace that can last for generations.
Andrew Pearce Bowls specializes in hand-turned wooden bowls and live edge cutting boards, made right in Vermont. The company has built a reputation for creating kitchen tools that blend beauty with practicality.
About Andrew Pearce Bowls Company
Vermont Artisan Heritage
Andrew Pearce Bowls is born from a family of artisans who have, for generations, expressed their passion for creativity and design through mediums of clay, glass and wood. This deep family tradition shows in every piece they create.
The company operates from a workshop in Vermont. With a commitment to the environment, a passion for functional design, and a knack for innovation, company founder Andrew Pearce has created a signature approach to the traditional craft of woodworking.
Sustainability Focus
Andrew Pearce Bowls takes environmental responsibility seriously. Using Andrew’s own innovative technique, woodworkers cut several boards and bowls from a single block of sustainably harvested regionally sourced wood. This approach reduces waste while creating beautiful products.
The company sources wood from local Vermont forests. They choose trees that have been harvested responsibly. This practice supports local forestry while ensuring high-quality materials for their products.
Andrew Pearce Cutting Board Features
Single Piece Construction
The most distinctive feature of Andrew Pearce cutting boards is their construction method. Made from a single piece of wood with no glue, these boards are durable, functional, and food-safe. This approach creates stronger boards that won’t split along glue lines.
Traditional cutting boards often use multiple pieces of wood glued together. Andrew Pearce boards avoid this entirely. The single-piece design means no weak points where glue might fail over time.
Live Edge Design
Andrew Pearce single live edge wood cutting boards will not pose a health risk, are sustainable, eco-friendly, and naturally contain antimicrobial properties. The live edge preserves the natural curve of the tree. This creates a unique appearance for each board.
Some customers find the live edge subtle. The wood and finish were beautiful, but the live edge was too subtle…looked like a plank. The natural edge varies based on the original tree shape.
Wood Types and Selection
Andrew Pearce uses premium hardwoods for their cutting boards. Black walnut is their most popular choice. Cherry wood is also available for some designs. Both species offer excellent durability and natural beauty.
The wood selection process is careful and deliberate. Each piece is inspected for grain patterns and structural integrity. Only the best sections make it into finished products.
Food-Safe Finishes
Finished with our food-safe, allergen-free Andrew Pearce Refined Walnut Wood Oil. This finish protects the wood while remaining completely safe for food contact. The oil penetrates deep into the wood fibers.
The walnut oil finish is allergen-free and natural. It doesn’t create a plastic-like coating on the surface. Instead, it enhances the wood’s natural properties while providing protection.
Product Lines and Options
Size Variations
Andrew Pearce offers cutting boards in multiple sizes. Small boards work well for quick prep tasks. Medium boards handle most daily cooking needs. Large boards provide ample space for big meal preparation.
Some customers find the sizing smaller than expected. The quality is nice however they are small. The “large” cutting board is small by any standards so i give it 3 stars. Consider your specific needs when choosing sizes.
Seconds Collection
Discover these one-of-a-kind boards from Andrew Pearce Bowls’ seconds cutting boards. Handcrafted in Vermont, these wooden boards offer exceptional quality at reduced prices The seconds collection offers great value for budget-conscious buyers.
Seconds boards have minor cosmetic flaws that don’t affect function. These might include small knots or slight color variations. The quality remains high despite the lower price.
Wood Species Available
Black walnut is the most common wood type for Andrew Pearce cutting boards. These Andrew Pearce Live Edge cutting boards in black walnut wood are great for your everyday use in the kitchen. Walnut offers rich color and excellent durability.
Cherry wood provides a lighter color option. Both species develop beautiful patina over time. The natural aging process enhances their appearance with regular use.
Quality and Craftsmanship Analysis
Handcrafted Construction
Each wood product is expertly handcrafted and made to last with proper wood care. The hand-crafting process ensures attention to detail in every board. No two boards are exactly alike due to natural wood variations.
There is a quality to Andrew Pearce’s bowls which sets them apart from others. And there is a story and tradition behind their uniqueness that is as solid as the wood from which the bowls are turned. This same quality extends to their cutting boards.
Durability Assessment
With the proper care, these wooden bowls and boards are made to last generations. The single-piece construction contributes significantly to long-term durability. These boards can handle daily use for decades when maintained properly.
The hardwood construction resists cuts and scratches better than softer woods. Black walnut and cherry both rank high on the hardness scale. This makes them ideal for cutting board applications.
Customer Feedback
Customer reviews are generally positive for Andrew Pearce cutting boards. With all of that being said, I really like it and would purchase again. Many customers appreciate the quality despite some size concerns.
The boards receive praise for their beauty and functionality. Each board has a unique natural beauty, and creates a stunning backdrop for delicious bites! They work well for both prep work and serving.
Care and Maintenance Guide
Initial Preparation
When you purchase an Andrew Pearce Wooden Salad Bowl, you should clean it before use with warm water and soap. Towel dry the bowl and apply Andrew Pearce Refined Walnut Wood Oil to a completely dry bowl to protect the natural wood further. The same process applies to cutting boards.
New boards need proper seasoning before first use. Clean with warm soapy water and dry completely. Apply the included walnut oil evenly across all surfaces. Allow the oil to penetrate for several hours before use.
Daily Cleaning Routine
Clean your Andrew Pearce cutting board after each use. Use warm water and mild dish soap. Scrub gently with a sponge or soft brush. Rinse thoroughly and dry immediately with a clean towel.
Never soak wooden cutting boards in water. Extended water exposure can cause cracking or warping. Always dry boards completely before storing them.
Oil Treatment Schedule
Regular oil treatments keep the wood in optimal condition. Apply walnut oil monthly with regular use. More frequent treatments may be needed in dry climates or with heavy use.
Apply oil to a completely dry board. Use a clean cloth to spread the oil evenly. Allow the oil to penetrate for at least two hours. Wipe away any excess oil before use.
Long-Term Care Strategies
Sand lightly with fine grit sandpaper if the surface becomes rough. This removes minor scratches and restores smoothness. Always sand with the grain direction.
Store boards in a dry location with good air circulation. Avoid enclosed spaces where moisture can accumulate. Stand boards upright when possible to promote even drying.
Pricing and Value Assessment
Cost Analysis
Andrew Pearce cutting boards command premium prices. The handcrafted nature and single-piece construction justify higher costs than mass-produced alternatives. Quality materials and Vermont craftsmanship add to the value proposition.
The seconds collection offers significant savings while maintaining quality. These boards provide an entry point for budget-conscious buyers who want Andrew Pearce quality.
Value Proposition
These wooden boards are durable, functional, food-safe, and intended for daily meal preparation and presenting cheeses, meats, and more. The multi-purpose nature adds value beyond simple cutting tasks.
The lifetime durability of properly maintained boards makes them cost-effective over time. A quality Andrew Pearce board can outlast several cheaper alternatives.
Where to Buy
Andrew Pearce cutting boards are available through multiple channels. The official website offers the full selection and newest designs. Authorized retailers like Gearys and Amazon carry popular models.
Buying direct from Andrew Pearce ensures authenticity and full warranty coverage. Authorized retailers may offer different shipping options or bundled deals.
Pros and Cons
Advantages
Andrew Pearce cutting boards offer several key benefits:
- Single-piece construction eliminates glue joint failures
- Beautiful live edge design creates unique appearance
- Food-safe walnut oil finish protects without chemicals
- Vermont craftsmanship ensures quality construction
- Sustainable wood sourcing supports environmental responsibility
- Natural antimicrobial properties of hardwood
- Suitable for both prep work and serving
- Develops beautiful patina over time
Potential Drawbacks
Some limitations to consider:
- Higher price point than mass-produced boards
- Sizes may be smaller than some customers expect
- Live edge design might be too subtle for some preferences
- Requires regular maintenance and oil treatments
- Limited wood species options compared to some brands
- Handcrafted nature means slight variations between boards
Best Candidates
Andrew Pearce cutting boards work best for:
- Home cooks who value craftsmanship and quality
- Those wanting sustainable and environmentally responsible products
- Cooks who enjoy maintaining their kitchen tools
- People who appreciate natural wood beauty
- Those seeking boards that double as serving pieces
- Buyers willing to invest in long-term kitchen tools
Frequently Asked Questions
How often should I oil my Andrew Pearce cutting board?
Oil your board monthly with regular use. In dry climates or with heavy use, you may need to oil more frequently. The wood will appear dry or feel rough when it needs oil treatment.
Can I put my Andrew Pearce cutting board in the dishwasher?
Never put wooden cutting boards in the dishwasher. The high heat and extended water exposure will damage the wood. Always hand wash with warm soapy water and dry immediately.
What makes Andrew Pearce boards different from other wooden cutting boards?
The single-piece construction sets them apart from glued boards. The Vermont craftsmanship and sustainable sourcing also distinguish them from mass-produced alternatives. The live edge design creates unique visual appeal.
How do I remove stains from my cutting board?
For light stains, scrub with coarse salt and half a lemon. For deeper stains, make a paste with baking soda and water. Let it sit for several minutes before scrubbing. Always rinse thoroughly and oil after cleaning.
Are Andrew Pearce cutting boards worth the higher price?
The boards justify their cost through quality construction and longevity. If you value craftsmanship and plan to use the board regularly, the investment makes sense. For occasional use, less expensive options might suffice.
What size cutting board should I choose?
Consider your typical prep tasks and counter space. The medium size handles most daily cooking needs. Choose large if you frequently prepare big meals or work with large ingredients.
How long do Andrew Pearce cutting boards last?
With proper care, these boards can last for generations. The single-piece hardwood construction provides exceptional durability. Regular maintenance is key to maximizing lifespan.
Can I use my Andrew Pearce board for raw meat?
Yes, but clean thoroughly immediately after use. The natural antimicrobial properties of hardwood help resist bacteria. However, proper cleaning remains essential for food safety.
Conclusion and Recommendations
Andrew Pearce cutting boards represent exceptional quality in handcrafted kitchen tools. Our workshop strives to make products that celebrate simplicity, sustainability, and natural beauty. Each product is expertly handcrafted and built to last with proper care.
These boards excel for home cooks who appreciate fine craftsmanship. The single-piece construction provides superior durability compared to glued alternatives. The Vermont craftsmanship ensures consistent quality and attention to detail.
The investment makes sense for serious home cooks who use cutting boards daily. The natural beauty and functional design create tools that enhance both cooking and serving experiences. With proper care, these boards become heirloom pieces that improve with age.
Consider the seconds collection if budget is a concern. These boards offer the same construction quality at reduced prices. The minor cosmetic flaws don’t affect performance or durability.
Andrew Pearce cutting boards earn recommendation for their combination of beauty, functionality, and craftsmanship. They represent a worthwhile investment for cooks who value quality tools that will serve them for decades to come.