Susanna Zuyeva 
Have you ever watched a chef slice vegetables with lightning speed and perfect precision? They might be using a nakiri knife. This Japanese kitchen knife is a game-changer for anyone who loves cooking. A nakiri knife is a traditional Japanese vegetable knife. It has a flat, rectangular blade that makes cutting vegetables easy and fast. … Read more
Best Paring Knives Under $30: Expert Buying Guide 2025 Our Top Picks After testing dozens of paring knives in my 15 years as a professional chef, I’ve found three standout options under $30. Each offers great value but serves different needs. 1. BYkooc 8-Piece Paring Knife Set – Best Value Price: $4.99 | View Price … Read more
What Is a Paring Knife? A paring knife is a small, sharp blade that every cook needs. This knife has a short blade that measures 2 to 4 inches long. The compact size makes it perfect for detailed work in cooking. Unlike large chef knives, paring knives give you control. They help you do precise … Read more
Best Laguiole Cheese Knife: Complete Buying Guide 2025 Our Top Pick: Jean Dubost Laguiole Cheese Set After years of testing cheese knives, I found the Jean Dubost Laguiole 97616 Cheese Set stands out. This three-piece set has earned my trust through countless cheese boards and dinner parties. View Price on Amazon Our Expertise I have … Read more
Our Top Pick: CUTCO Model 1764 Traditional Cheese Knife After years of testing kitchen tools, I can say the CUTCO Model 1764 Traditional Cheese Knife stands out. This knife has been my go-to tool for cheese prep. It cuts clean. It lasts long. It works well. View Price on Amazon Our Expertise I have tested … Read more
Best Wusthof Fillet Knife Reviews 2025: Expert Guide Our Top Picks After testing dozens of fillet knives over 15 years of cooking, I’ve found these Wusthof models stand out. Each offers unique benefits for different needs. 1. Best Overall: Wusthof 4622-7 Classic 7 Inch Fillet Knife Rating: 4.8/5 stars This knife changed how I approach … Read more
Best Cheese Knife Sets 2025: Complete Buying Guide Our Top Picks After testing dozens of cheese knife sets over the past five years, I’ve found three that stand out. Each offers something special for different needs and budgets. Our Expertise I’ve been a food blogger and cheese enthusiast for eight years. I host monthly wine … Read more
Choosing the best small cheese knives can elevate your charcuterie board and impress your guests. As someone who regularly hosts gatherings and creates cheese spreads, I’ve tested many sets. In this guide, I’ll share my top picks and practical tips to help you choose the right set based on quality, ease of use, and value … Read more
Introduction The santoku knife stands as one of the most versatile tools in any kitchen. This Japanese-style blade has won hearts worldwide for its exceptional performance in meal preparation tasks. A santoku knife features a wide, flat blade with a curved edge. The name “santoku” means “three virtues” in Japanese. These virtues refer to slicing, … Read more
The Ultimate Guide to Cheese Knives: Types, Materials & Uses Cheese lovers know the struggle. You buy beautiful brie cheese for your cheese board. You grab a regular chef knife to cut it. The soft cheese sticks to the blade. It creates a messy, uneven slice. This happens because different cheeses need different tools. The … Read more