Susanna Zuyeva 
What Is the Pinch Grip? The pinch grip is a way to hold your chef’s knife that gives you more control. You place your thumb and index finger on the blade itself, just in front of the handle. The rest of your fingers curl around the handle. This grip is popular among chefs and culinary … Read more
A Santoku knife is a versatile Japanese kitchen tool designed for precision and efficiency. Its unique features make it ideal for various tasks, including chopping, dicing, slicing, and mincing. Whether you’re preparing vegetables, fish, or boneless meats, the Santoku knife offers exceptional control and ease. Introduction Choosing the right knife is key to efficient and … Read more
Choosing the right knife can change the way you cook. Whether you’re a home cook or a pro, your chef knife is your most-used tool. The choice often comes down to two main styles German chef knives and Japanese chef knives. Let’s explore the differences so you can make the best pick for your kitchen. … Read more
What Is a Santoku Knife Used For? A Santoku knife is a Japanese all-purpose kitchen knife. The name “Santoku” means “three virtues” or “three uses.” It refers to slicing, dicing, and chopping. This knife is popular for its precision, balance, and ease of use. Unlike bulky Western knives, the Santoku is lighter and shorter. It … Read more
What are the Best Kitchen Knife Sets for the Money? So, you already know that kitchen knife sets are a must-have in your kitchen and you are now looking to purchase the best kitchen knife set for the money. I can help, and I understand what you need. You’ve either had a good kitchen knife … Read more
Using a chef knife the right way is one of the most important kitchen skills. Whether you’re a beginner or just want to improve, learning the proper way to cut makes cooking easier and safer. What Is a Chef Knife? A chef knife is a large, all-purpose kitchen tool. It usually has a curved blade … Read more
Keeping your knives sharp is not just about better cutting. It’s also about safety. A sharp knife cuts cleaner and faster. It helps you work better and reduces the chance of slipping. This guide is for home cooks, pro chefs, and even outdoor users. You’ll learn how often to sharpen each type of knife, how … Read more
If you’ve made and eaten your fair share of shoe-leather and overcooked pork chops, it probably isn’t something you’re willing to try cooking again. It’s understandable if you’ve completely given up on pork chops. I did the same, until I came across this method that guarantees perfectly tender pork chops in every attempt. This means … Read more
If you don’t eat crispy, smoky bacon often because you aren’t good at making it or for any other reason, you’re missing out on one of the greatest pleasures you can have in life, and I mean that literally. While bacon is exceptionally pleasing to the taste, making it is a different story altogether. Most … Read more
Banana’s are very common fruits, and it’s not just because they are delicious to consume, but because they are also the key ingredient in making Banana bread, a very popular snack that almost everyone I know likes. Whilst some try to over-complicate the process, banana bread is easy to make. You can make it anytime … Read more