Kathay Lee 
Sharp knives make cooking safer and more fun. In Seattle’s busy food scene, dull blades slow down chefs and home cooks alike. That’s where Chef Robert steps in with his expert knife sharpening service. We sat down with Robert to learn about his craft. He shares tips on blade care and tells us why sharp … Read more
Good knives change how you cook. They make prep work faster. They help you cut food evenly. Most of all, they make cooking more fun. This guide will teach you everything about kitchen knives. You will learn to pick the right knife. You will master knife skills. You will keep your knives sharp and ready. … Read more
A sharp knife is your best friend in the kitchen. It makes cooking faster, safer, and more fun. But many home cooks don’t know how to keep their knives sharp. This guide will teach you how to hone your kitchen knife like a pro. You’ll learn the right tools, techniques, and tips to keep your … Read more
Bob Kramer knives sell for huge sums at auction. These hand-made kitchen knives often reach five-figure prices. Some rare pieces cost more than a new car. Who Is Bob Kramer? Bob Kramer is a master knife maker. He crafts each blade by hand. His work takes months to complete. Only a few knives leave his … Read more
When you’re in the kitchen getting ready to prepare fish, you might wonder if your boning knife can do the job. Many home cooks ask this question when they don’t want to buy too many kitchen knives. Let’s dive into whether a boning knife works well for fish and how to get the best results. … Read more
A clean boning knife works better and lasts longer. Whether you own a Victorinox boning knife, a Japanese model, or another brand like Silverthorn, proper cleaning keeps it safe and sharp. This guide will walk you through the best ways to clean your boning knife after cutting meat or fish fillet. Why Clean Your Boning … Read more
A sharp boning knife is vital in any kitchen. When you need to separate meat from bone or trim fat, a dull blade makes the job harder and more dangerous. This guide will show you how to keep your boning knife sharp and ready for use. Why You Need to Keep Your Boning Knife Sharp … Read more
Want to save money on chicken? Learn to take out the bones yourself! With the right knife and a few tips, you can do this at home. Let’s learn how to debone chicken step by step. Why Take Out Chicken Bones? Taking bones out of chicken helps you in many ways: You pay less for … Read more
Deboning a pork shoulder might sound hard, but it’s easier than you think. With the right tools and a little patience, you can do it at home. It also helps you save money and gives you more control over your meals. A boning knife is your best friend for this task. It is thin, sharp, … Read more
Removing bones from chicken makes cooking easier and eating more enjoyable. With the right tools and know-how, you can master this skill at home. This guide will walk you through the steps to debone different chicken parts using a boning knife. Why Debone Chicken? Deboning chicken offers many benefits: Faster, more even cooking Easier eating … Read more