Kathay Lee

How to Teach Kids Knife Safety: A Step-by-Step Guide for Parents Introduction Teaching your child how to cook is a fun and rewarding experience. One of the most important parts of kids cooking is learning knife safety. With the right tools, rules, and guidance, kids can learn to use knives safely and gain skills for … Read more

What is the Pinch Grip in Knife Handling? Introduction If you want to improve your cooking skills, start with how you hold your knife. A good grip helps you stay safe and cut more easily. One of the best ways to hold a chef’s knife is the pinch grip. Let’s break it down. What is … Read more

How to Mince Garlic Using a Knife: A Simple Guide Introduction If you cook often, you know how much flavor garlic brings to food. Learning how to mince garlic by hand is a basic but powerful kitchen skill. It’s quick, easy, and makes a big difference in how your dish turns out. Tools You Need … Read more

How to Dice an Onion with a Chef Knife Dicing an onion is a skill every home cook should master. It’s essential for a variety of recipes, from soups and stews to salads and salsas. Using the right technique will ensure your onions are diced evenly, making your dishes look and taste better. In this … Read more

Common Kitchen Knife Mistakes (And How to Avoid Them) Introduction Good knife skills are key in any kitchen. Whether you’re a beginner cook, a home chef, or even one of many culinary students, using a knife the wrong way can lead to mistakes—or even injuries. Let’s walk through some common kitchen knife mistakes and learn … Read more

Knife Safety Rules in the Kitchen: Easy Tips to Stay Safe Introduction Knives are essential in the kitchen. But if not handled right, they can cause painful accidents. Cuts, slips, and injuries happen fast. Knowing how to stay safe with knives helps you cook with confidence. Check Price on Amazon Let’s explore simple, effective knife … Read more

Basic Knife Skills for Beginners Learning basic knife skills is one of the most important steps for anyone who wants to get better in the kitchen. Whether you’re a beginner or just looking to feel more confident, mastering your knife technique will make cooking safer, faster, and more fun. 1. Choosing the Right Knife Start … Read more

What is a Hollow Edge Blade? Introduction A hollow edge blade is a knife that has small oval-shaped marks along the sides of the blade. These marks are called Grantons. They help the knife cut more smoothly by stopping food from sticking to the blade. How a Hollow Edge Blade Works The small indented divots … Read more

What is a Damascus Steel Knife? Introduction A Damascus steel knife is more than just a kitchen tool. It’s a blend of art and performance. Known for its beautiful wavy patterns and strong cutting edge, it stands out in any kitchen. But what makes it so special? Let’s break it down in simple terms. History … Read more