Last Updated on July 22, 2025 by Susanna Zuyeva
The Complete Guide to Buying Kitchen Knives in Pennsylvania
Introduction
Good kitchen knives make cooking easier. They help you prep food faster. They also make cooking safer. Pennsylvania has many great places to buy quality knives.
This state loves good food. From Philly cheesesteaks to Pittsburgh pierogies, Pennsylvanians know their way around a kitchen. That means they need sharp, reliable knives.
This guide will show you where to find the best kitchen knives in Pennsylvania. You’ll learn about different types of knives. You’ll discover the top stores and brands. Plus, you’ll get tips on choosing the right knives for your needs.
Types of Kitchen Knives Every Cook Needs
Chef’s Knives
The chef’s knife is your main tool. Most are 8 to 10 inches long. They handle most cutting tasks. You can chop vegetables, slice meat, and dice herbs.
A good chef’s knife costs between $50 and $200. Higher-end models can cost more. But a quality chef’s knife will last for years.
Paring Knives
Paring knives are small and precise. They’re perfect for detail work. Use them to peel apples, remove seeds, or trim fat from meat.
These knives are usually 3 to 4 inches long. They’re affordable, often costing $15 to $40.
Serrated Knives
Serrated knives have saw-like edges. They cut through tough skins and crusts. Think tomatoes, bread, and citrus fruits.
A good serrated knife costs $30 to $80. The teeth stay sharp for a long time. You rarely need to sharpen them.
Specialty Knives
Some cooks need special knives. Fillet knives work great for fish. Boning knives help with poultry. Santoku knives are Japanese-style alternatives to chef’s knives.
Only buy specialty knives if you’ll use them often. Otherwise, stick to the basics.
Knife Sets vs Individual Purchases
Knife sets seem like good deals. But they often include knives you won’t use. Individual purchases let you choose exactly what you need.
Start with a good chef’s knife and paring knife. Add more knives as you discover what you need.
Best Places to Buy Kitchen Knives in Pennsylvania
Physical Stores in Pennsylvania
Williams Sonoma
Williams Sonoma has stores across Pennsylvania. You’ll find locations in King of Prussia, Pittsburgh, and Philadelphia. They carry premium brands like Wusthof and Shun.
The staff knows their products well. They can help you choose the right knife. Prices are higher, but so is the quality.
Store locations:
- King of Prussia Mall
- South Hills Village (Pittsburgh)
- Rittenhouse Square (Philadelphia)
Sur La Table
Sur La Table has two Pennsylvania locations. One is in King of Prussia. The other is in Pittsburgh. They offer hands-on knife skills classes too.
Their knife selection is excellent. You can handle the knives before buying. This helps you find the right fit for your hands.
Bed Bath & Beyond
This chain has many Pennsylvania stores. They carry mid-range to premium knives. Prices are competitive, especially with their famous coupons.
You’ll find brands like Henckels, Chicago Cutlery, and Cuisinart. The staff may not be as knowledgeable as specialty stores.
Local Culinary Stores
Philadelphia Area:
- Fante’s Kitchen Shop (South 9th Street)
- Chef’s Market (Multiple locations)
- The Cook’s Den (Huntingdon Valley)
Pittsburgh Area:
- Penn Mac (Strip District)
- Kitchen Collection (Various malls)
- Crate & Barrel (Shadyside)
Harrisburg Area:
- Williams Sonoma Outlet (Lancaster)
- Kitchen Kaboodle (Camp Hill)
Restaurant Supply Stores
These stores sell to professionals. But they often welcome home cooks too. Prices are usually lower than retail stores.
Look for stores like Restaurant Depot or local restaurant supply companies. You’ll need to research locations in your area.
Online Options for Pennsylvania Residents
Amazon
Amazon delivers across Pennsylvania. They have every brand and price range. Prime members get fast shipping.
Read reviews carefully. Some knife descriptions can be misleading. Stick to well-known brands and verified purchases.
Cutlery and More
This online retailer specializes in knives. They carry professional-grade options. Customer service is excellent.
Shipping to Pennsylvania is fast. They also offer sharpening services.
Chef’s Arsenal
Another knife specialist website. They focus on professional and semi-professional knives. Prices are competitive.
They provide detailed product information. This helps you make informed choices.
Direct from Manufacturers
Many knife companies sell directly to consumers. This can save money and ensure authenticity.
Popular direct-sales brands include:
- Wusthof
- Henckels
- Global
- Victorinox
Top Kitchen Knife Brands Available in Pennsylvania
Wusthof
This German company makes excellent knives. They’re forged from high-carbon steel. The blades stay sharp for a long time.
Wusthof knives are available in most Pennsylvania stores. Prices range from $80 to $300 per knife.
Henckels
Another German brand with a long history. They make both forged and stamped knives. The forged versions are higher quality.
You can find Henckels knives everywhere in Pennsylvania. They’re good for beginners and professionals alike.
Global
These Japanese knives have a distinctive look. The handles are made from the same steel as the blades. They’re very sharp and lightweight.
Global knives are available at specialty stores in Pennsylvania. They cost more but perform exceptionally well.
Shun
Shun makes high-end Japanese knives. They combine traditional techniques with modern materials. The blades are extremely sharp.
These knives are expensive but worth it for serious cooks. You’ll find them at Williams Sonoma and Sur La Table.
Victorinox
This Swiss company makes the knives used by many professional chefs. They’re affordable and reliable.
The Fibrox line is especially popular. You can buy these knives for under $50 each.
Chicago Cutlery
An American brand that offers good value. Their knives are affordable and widely available. They’re perfect for beginners.
You’ll find Chicago Cutlery at most department stores in Pennsylvania.
Mercer Culinary
This brand makes knives for culinary schools and professionals. They offer excellent performance at reasonable prices.
Look for them at restaurant supply stores or online.
Price Ranges and Budget Planning
Budget Knives ($20-50)
These knives work well for basic tasks. Good options include:
- Chicago Cutlery
- Cuisinart
- Farberware
They won’t last as long as expensive knives. But they’re fine for occasional cooks.
Mid-Range Options ($50-150)
This range offers the best value for most cooks. Consider:
- Victorinox Fibrox
- Henckels Four Star
- Wusthof Pro
These knives balance quality and affordability. They’ll serve you well for years.
Professional Grade ($150-300+)
Serious cooks should consider these options:
- Wusthof Classic
- Henckels Professional S
- Global G-Series
The performance difference is noticeable. These knives feel better in your hand and hold edges longer.
Investment Pieces ($300+)
High-end knives include:
- Shun Premier
- Wusthof Ikon
- Global NI Series
Only buy these if you cook regularly and appreciate fine tools.
What to Look for When Buying Kitchen Knives
Blade Material
Most good knives use high-carbon steel. This material holds an edge well and sharpens easily.
Stainless steel resists rust but may not stay as sharp. Look for high-carbon stainless steel for the best of both worlds.
Handle Comfort
The handle must feel good in your hand. It should not slip when wet. Try before you buy if possible.
Common handle materials include:
- Polymer (like Victorinox Fibrox)
- Wood
- Steel
- Composite materials
Balance and Weight
A well-balanced knife feels comfortable to use. The weight should be distributed evenly.
Some people prefer heavy knives. Others like them light. This is personal preference.
Maintenance Requirements
All knives need care. Some need more than others.
Carbon steel knives require more maintenance. They can rust if not dried properly. Stainless steel is more forgiving.
Warranty and Customer Service
Good brands stand behind their products. Look for lifetime warranties when possible.
Customer service matters too. You may need help with sharpening or repairs.
Finding Knife Sharpening Services in Pennsylvania
Local Sharpening Services
Philadelphia Area:
- Fante’s Kitchen Shop offers sharpening
- Many local hardware stores provide this service
- Farmers markets often have knife sharpeners
Pittsburgh Area:
- Penn Mac in the Strip District
- Local cutlery shops
- Some grocery stores offer sharpening
Other Areas:
- Check with local kitchen stores
- Ask at farmers markets
- Look for mobile sharpening services
Mobile Sharpening Services
Some companies come to your home. They sharpen knives in a van or truck. This is convenient but may cost more.
Search online for “mobile knife sharpening” in your area.
DIY Sharpening
You can sharpen knives yourself. Options include:
- Whetstones
- Electric sharpeners
- Pull-through sharpeners
Whetstones give the best results but require practice. Electric sharpeners are easier but remove more metal.
Knife Care and Maintenance Tips
Proper Storage
Never store knives loose in drawers. This dulls the blades and is dangerous.
Good storage options:
- Knife blocks
- Magnetic strips
- Knife guards
- Knife rolls
Cleaning Techniques
Wash knives by hand immediately after use. Never put them in the dishwasher.
Use warm soapy water and dry completely. This prevents rust and bacteria growth.
Sharpening Schedule
Sharp knives are safer and more efficient. How often you sharpen depends on use.
Home cooks should sharpen knives every few months. Professional cooks may sharpen weekly.
Common Mistakes to Avoid
Don’t:
- Put knives in the dishwasher
- Store them loose in drawers
- Use them on glass cutting boards
- Let them sit wet
- Use them as screwdrivers or can openers
Do:
- Hand wash and dry immediately
- Store properly
- Use wooden or plastic cutting boards
- Keep them sharp
- Use the right knife for each task
Frequently Asked Questions
What’s the best knife for beginners?
Start with an 8-inch chef’s knife from Victorinox or Henckels. These offer good quality at reasonable prices.
How much should I spend on my first good knife?
Plan to spend $50-100 for a quality chef’s knife. This will serve you well for years.
Where can I try knives before buying in Pennsylvania?
Williams Sonoma, Sur La Table, and local kitchen stores let you handle knives. This helps you find the right fit.
Do I need a knife set?
Most cooks only need 2-3 knives regularly. Buy individual knives instead of sets. You’ll save money and get exactly what you need.
How often should I sharpen my knives?
Home cooks should sharpen every 2-3 months with regular use. Professional cooks may need weekly sharpening.
Can I return knives if I don’t like them?
Most stores have return policies. Keep receipts and original packaging. Some online retailers offer trial periods.
What’s the difference between German and Japanese knives?
German knives are typically heavier with softer steel. Japanese knives are lighter with harder, sharper steel. Both styles work well.
Should I buy knives online or in stores?
Stores let you handle knives before buying. Online shopping offers better prices and selection. Both options work well.
Conclusion
Pennsylvania offers many great options for buying kitchen knives. From specialty stores in Philadelphia and Pittsburgh to online retailers, you’ll find what you need.
Start with a good chef’s knife and paring knife. Buy from reputable brands like Wusthof, Henckels, or Victorinox. Take care of your knives and they’ll serve you for years.
Remember that sharp knives are safer than dull ones. Invest in proper storage and regular sharpening. Your cooking will improve, and you’ll enjoy the process more.
Whether you’re in Philadelphia, Pittsburgh, or anywhere else in Pennsylvania, good kitchen knives are within reach. Use this guide to find the perfect knives for your cooking needs.
The right knives make cooking more enjoyable and efficient. Take your time choosing. Your future self will thank you for investing in quality tools that make every meal preparation easier and more satisfying.