Our Top Picks – Best MagnaCut Fillet Knives After years of testing fishing knives, I’ve used these MagnaCut fillet knives in real fishing conditions. Here are my top three picks based on performance, value, and user feedback. 1. Benchmade Fishcrafter 7″ MagnaCut Fillet Knife – Best Overall View Price on Amazon The Benchmade Fishcrafter stands … Read more
Best Miyabi Paring Knives 2025: Complete Buying Guide Our Top Picks After years of testing kitchen knives in professional and home settings, I’ve identified the three best Miyabi paring knives. Each offers unique benefits for different cooking styles and budgets. Our Expertise As a culinary enthusiast with over 15 years of knife testing experience, I’ve … Read more
Your wooden handle cheese knife is more than just a kitchen tool. It’s an investment that can last for years with proper care. Many people treat their cheese knife like any other kitchen knife. This is a mistake. Wooden handles need special attention to stay beautiful and functional. In this guide, you’ll learn how to … Read more
What Is a Utility Knife? A utility knife is a small, sharp cutting tool. It has a thin blade that cuts many materials. Most people call it a box cutter. These knives are very useful around the house. Utility knives come in different styles. Some have blades that slide in and out. Others fold like … Read more
A sharp paring knife is a cook’s best friend. But a poorly stored paring knife can be dangerous. Poor storage can dull your knife blade. It can also cause cuts and injuries. The right storage keeps your knife edge sharp. It also keeps your family safe. This guide shows you the best ways to store … Read more
Our Top Picks After testing dozens of nakiri knives over the past five years, I’ve found three outstanding options under $50. These knives deliver professional performance without breaking the bank. 1. PAUDIN Nakiri Knife – Overall Best Value Price: View Price on Amazon 2. MOSFiATA 7″ Nakiri Chef’s Knife – Best for Beginners Price: View … Read more
Cheese lovers know the struggle. You buy a beautiful block of aged cheddar or creamy brie. Then you try to cut it with a regular knife. The result? Crumbled cheese, uneven slices, and pure frustration. This is where Cutco knives shine. The Cutco Corporation has built a reputation for quality kitchen tools. Their cheese knives … Read more
Nakiri Blade Grind Explained: Flat, Convex, and Hollow Grinds The Nakiri knife stands as one of Japan’s most beloved vegetable knives. This double-beveled edge kitchen knife excels at vegetable prep tasks. But what makes each Nakiri unique? The answer lies in its blade grind. Understanding blade grinds helps you pick the right vegetable knife. Each … Read more
How to Use a Nakiri Knife Properly: The Complete Expert Guide The Nakiri knife stands as one of Japan’s most respected kitchen tools. This Japanese kitchen knife excels at vegetable prep like no other blade. Its unique design makes it a chef knife alternative that many cooks prefer for plant-based cooking. What Makes the Nakiri … Read more
Do you struggle with clean vegetable cuts? Many home cooks face this daily challenge. Traditional curved blade knives often crush delicate vegetables. They create uneven cuts that affect both taste and presentation. The solution lies in understanding push cutting technique. More importantly, it requires the right tool for the job. Enter the Nakiri knife – … Read more