Can You Put Hot Food on a Plastic Cutting Board? The Complete Safety You walk into your kitchen after a long day. You pull a hot casserole from the oven. Your counter is cluttered. The only free space is your plastic cutting board. Should you set the hot dish down? This question matters more than … Read more
Are Cutting Boards Heat Resistant? Your Complete Kitchen Safety Guide Most cutting boards are not truly heat resistant. Wood and plastic boards can warp or melt when exposed to high heat. Glass and stone boards handle heat better but can crack from sudden temperature changes. The Quick Answer You Need No, most cutting boards are … Read more
Introduction Choosing the right cutting board can make or break your cooking experience. The wrong board can dull your knife, harbor bacteria, or simply make food prep a chore. This guide covers every cutting board type you need to know about. You’ll learn which materials work best for different tasks. Plus, you’ll discover professional tips … Read more
Why Cutting Board Thickness Matters More Than You Think Your cutting board thickness affects every meal you prepare. A board that’s too thin wobbles and wears out fast. One that’s too thick takes up valuable counter space and feels heavy to use. Most home cooks don’t realize how much the right thickness improves their cooking … Read more
Introduction Picture this scene. Your dad fires up the grill. It is a perfect summer evening. He pulls out his custom cutting board. His name sits right there. It is carved deep into the wood. “King of the Grill” sits proudly below it. This scene happens in backyards across America. It happens every day. Personalized … Read more
The Complete Guide to Ballerina Farm’s Scalloped Cutting Board The Ballerina Farm scalloped cutting board has become a must-have item for home cooks. This beautiful kitchen tool combines style with function. It helps you prepare meals and impress guests. Hannah from Ballerina Farm created this board for busy families. She knows what works in real … Read more
Introduction Cutting boards for prep tables are the backbone of any efficient commercial kitchen. These essential tools sit atop your prep stations. They create clean work surfaces for food preparation. Every restaurant owner knows this truth. The right cutting board can make or break your kitchen’s workflow. It affects food safety, prep speed, and staff … Read more
Why Food52 Cutting Boards Lead the Market Food52 has changed how we think about cooking tools. Amanda Hesser and Merrill Stubbs founded this company 16 years ago. They wanted to serve people who love cooking and home life. The brand started as a recipe site. Now it makes top-quality kitchen tools. Food52 cutting boards stand … Read more
What Are CNC Cutting Boards? CNC cutting boards use computer-controlled machines. These machines cut precise patterns and shapes. They work with wood, plastic, and other materials. The cuts are exact every time. Traditional boards are made by hand. CNC boards offer better precision. You can make complex designs easily. The patterns repeat perfectly each time. … Read more
Introduction Walk into any modern professional kitchen in 2025, and you’ll notice a shift. Silicone cutting boards are becoming an increasingly popular choice for home cooks and professional chefs alike. Gone are the days when chefs relied solely on traditional wooden boards or basic plastic alternatives. The kitchen landscape has changed. Food safety rules are … Read more