Explore our Knife category at KitchnKnife.com for expert insights on choosing, using, and maintaining kitchen knives. From chef’s knives to cleavers, paring knives, and more, we provide reviews, guides, and tips to help you find the best knives for your cooking needs. Sharpening, storage, and care tips included.
Best Gyuto Knives 2025: Complete Buying Guide & Reviews Introduction Finding the right Gyuto knife can change your cooking forever. I’ve tested dozens of these Japanese chef knives over five years. My kitchen sees daily action with proteins, vegetables, and herbs. A good Gyuto knife makes prep work faster and more fun. These knives slice … Read more
The Complete Guide to Buying Kitchen Knives in Pennsylvania Introduction Good kitchen knives make cooking easier. They help you prep food faster. They also make cooking safer. Pennsylvania has many great places to buy quality knives. This state loves good food. From Philly cheesesteaks to Pittsburgh pierogies, Pennsylvanians know their way around a kitchen. That … Read more
Custom Kitchen Knives Pennsylvania: Your Complete Guide to Artisan Cutlery Pennsylvania has a long history of fine metalwork. From the steel mills of Pittsburgh to the craftsmanship traditions of rural communities, the Keystone State produces some of America’s finest custom kitchen knives. These handmade blades offer superior quality, unique designs, and personal touches you cannot … Read more
Best 3 Chef’s Choice Electric Knife Sharpeners – Complete Buying Guide 2025 Introduction Are you tired of dull knives that squish tomatoes instead of slicing them? I know the feeling. After years of testing kitchen tools, I’ve found the solution. Chef’s Choice has been my go-to brand for over a decade. Their electric knife sharpeners … Read more
Why Non-Slip Cutting Boards Are Essential for Every Kitchen Kitchen accidents happen more often than you think. The National Safety Council reports that over 200,000 people visit emergency rooms each year due to kitchen injuries. Many of these accidents involve cuts from slipping knives on unstable cutting boards. A non-slip cutting board solves this problem. … Read more
How to Clean Non-Slip Cutting Boards Properly: The Complete 2025 Guide Dirty cutting boards can harbor harmful bacteria that make your family sick. Non-slip cutting boards need special care to stay clean and safe. This guide shows you exactly how to clean them right. You’ll learn simple daily cleaning steps. Plus deep cleaning methods that … Read more
The Complete Guide to Knife Magnet Advantages: Why Smart Cooks Choose Magnetic Storage Introduction A knife magnet is a wall-mounted magnetic strip that holds kitchen knives securely. This simple tool has changed how we store knives. Many home cooks and professional chefs now prefer magnetic strips over traditional knife blocks. Good kitchen knife storage keeps … Read more
The Complete Guide to Kitchen Knife Steel Types: Choose the Perfect Blade for Your Cooking Kitchen knives are the most important tools in any cook’s arsenal. The type of steel used in your knife determines how well it cuts, how long it stays sharp, and how much care it needs. Many home cooks feel confused … Read more
Kitchen Knife Parts Guide: Complete Anatomy & Names (2025) Every cook needs to know their tools. A kitchen knife is more than just a sharp piece of metal. It has many parts that work together. Each part has a job. When you know these parts, you can cook better. You can also pick the right … Read more
Why Bamboo Cutting Boards Are Taking Over Kitchens Bamboo cutting boards are everywhere these days. You see them at IKEA. You find them in board set collections. But are they actually good for your kitchen? The short answer is yes. Bamboo makes excellent cutting boards for most home cooks. But like any kitchen tool, bamboo … Read more